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Сирење

16_02_2016_jogo_merkur_white_cheese_2_osogovsko_kravjo_sirenje_so_piperka

Osogovska COW CHEESE WITH PEPPER

Posted in Сирење, on 27 October 2015, by , 0 Comments

Cow cheese with peppers
 It is made from cow’s milk with high pasteurization made by our technologists and craftsmen recipe with years of experience. Cow cheese with peppers is a  low fat cheese and it is healthy recommended for all generations and people with healthy problems. It is different with its structure from the other types of cheese and it is good for serving.

 

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16_02_2016_jogo_merkur_white_cheese_7_osogovsko_kozjo_sirenje

Osogovska goat cheese Vacuum / Cantal

Posted in Сирење, on 27 October 2015, by , 0 Comments

Osogovo goat cheese

It is made from pasteurized goat milk from the farms on Osogovo. It is whit white colour and not very strong smell. It is considered as the healthiest dairy product. Its fermentation lasts at least three months in special circumstances. It is meant for the general population usage.

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16_02_2016_jogo_merkur_white_cheese_8_osogovsko_bieno_sirenje

Osogovska hard cheese vacuum / Cantal

Posted in Сирење, on 27 October 2015, by , 0 Comments

Osogovo hard cheese
     It is produced from pasteurized milk. It is with pale yellow colour, hard and salty. Its maturation is made with special techniques of salting, because it gives more strength and special salty taste. That makes this cheese more special than other dairy products. Osogovo  hard cheese is suitable for all types of dishes.

 

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16_02_2016_jogo_merkur_white_cheese_4_osogovsko_ovcho_sirenje

Osogovska cheese vacuum / Cantal

Posted in Сирење, on 27 October 2015, by , 0 Comments

Osogovo sheep cheese
            It is made from pasteurized sheep’s milk with fermentation in specially controlled conditions for at least three months. It is good for salads, Ordeverand other national dishes. Recognizable by its aroma and the distinct taste it is a milk product enjoyable for everybody.

 

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